Dear Ricciutis Customers –
Effective February 16, 2020 we will be closed for renovations and anticipate reopening in mid-May. Late last year my team purchased this brilliant building from the Ricciuti family. As a fellow local restaurateur, I take pride in revitalizing great spaces through food that inspires and brings people together.
Our team will be taking some time to work on making this space and our offerings even better for you and the neighborhood. We look forward to reopening as Salt and Vine, with a menu focused on farm to table ingredients, brick oven pizza, and loads of cool wines.
I want to give a special thanks to the Ricciuti family and to you, their loyal patronage over the years – we look forward to seeing you when we’re back!
Please follow our website and social media pages for updates.
Thomas Zippelli & the Salt and Vine team